Sunday, August 30, 2015

Chocolate Frosting

Chocolate Frosting:

1/3 cup Milk
1 stick Margarine or Butter
1/4 cup Cocoa
1 tsp Vanilla
4 cups Powdered Sugar

In a bowl, combine milk, butter, cocoa.  Add powdered sugar and vanilla.  Beat until smooth and thick. Great for peanut butter fingers, cakes, and brownies.