Showing posts with label Dutch Oven. Show all posts
Showing posts with label Dutch Oven. Show all posts

Tuesday, August 2, 2011

Dutch Oven Cobbler


1 package of cake mix
1 can Peach or Blueberry pie filling
2 tbsp butter
1 cup brown sugar

In dutch oven, line with aluminum foil and grease. Add pie filling. Pour over pie filling, cake mix, brown sugar, and butter. Cook until golden brown.