Thursday, June 22, 2017

Pudding Cake




1 package White or Yellow Cake Mix
1 small package Jell-O
1 cup soda pop of same flavor as Jell-O
1 cup hot water

Topping:
1 large package of Instant Vanilla pudding
1 1/2 cups Milk
1 carton of Cool Whip

Bake cake mix as directed on the box. Let cool and then poke holes all over cake, but not all the way to bottom. Mix Jell-O with hot water. Add soda pop of same flavor as jell-o and pour over cake in holes. Spread topping over cake and refrigerate for at least 2 hours. Keep leftovers refrigerated.

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