1 bag Bear Creek Darn Good Chili Mix
7 cups of water
1 can (6 oz) Tomato Paste
1 lb ground beef
bread bowls (1 per person)
1 box Jiffy Cornbread Muffin Mix
Prepare Cornbread muffins as directed on box. Cook ground beef in a skillet on the stove and set aside. Prepare soup as directed on the bag, adding water and tomato paste. Add cooked ground beef. Then serve in bread bowls. Top with sour cream, cheddar cheese, and diced tomatoes.
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