Friday, May 20, 2011

Strawberry Cake

This is my great-aunt Faye's recipe:

1 package White Cake Mix
2/3 container Strawberries, chopped
1 package Strawberry Jell-O
1/2 cup Oil
4 Eggs
1/2 cup Water
6 TBSP Flour

Frosting:
1 cube Butter
1 package Powdered Sugar
2 TSP Sugar
Remains of strawberries, chopped

Mix all ingredients except for Strawberries. Fold strawberries in gently. Bake at 350 degrees for 30 minutes. Then make frosting and frost when cool.

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