Thursday, October 20, 2011

Creamy Spaghetti


1 can tomato paste
1 can tomato sauce
1/2 lb spaghetti
1 pkg cream cheese
1 cup grated Parmesan cheese
2 tbsp butter

Cook spaghetti. I an skillet, melt butter and then add cooked spaghetti. Add tomato paste and sauce and stir. Add cream cheese and grated Parmesan cheese and mix until warm. Serve with cooked meatballs.

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