1/2 cup butter
1/2 cup sugar
1 tsp baking powder
1 1/2 cup flour
1/4 cup shortening
1 tsp vanilla
1/4 tsp baking soda
1 cup chopped hazelnuts
1 cup brown sugar
2 eggs
2 cups oats
1 1/2 cup craisins
Cream buter and sugar. Add vanilla and eggs. Mix in dry ingredients. Fold in craisins and hazlenuts. Bake at 375 degreese for 9 to 11 minutes.
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