Tuesday, August 30, 2011

Teriyaki Sauce

1/4 cup soy sauce
1/4 cup vegetable oil
5 tbsp of apple juice, pineapple juice, orange juice, or water
2 tsp chopped ginger root or 1/2 tsp ground ginger
1 tsp sugar
1 clove of garlic, chopped fine

Soak over night and cook the next day.

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