Dinner Rolls

This is Lael Wall's recipe:

2 tbsp Dry Yeast
2 cup Warm Water
1/2 cup Sugar
1/3 cup Melted Brother
2 1/2 tsp Salt
2/3 cup Nonfat Dry Milk
5- 6 cups Flour
1 Egg

Combine dry ingredients. Add water, butter, and egg. Mix seven minutes in bread maker. Put into oiled bowl. Let raise until doubled. Divide dough in half and roll out. Let raise till doubled again. Use dental floss to cut bread into rolls. Cook at 375 degrees for 9 to 10 minutes. Can use this dough to make cinnamon rolls and breadsticks.