Pumpkin Rolls

4 Eggs
2 cups Sugar
2 cups Flour
2 tsp Cinnamon
2 cups Pumpkin
1 cup Vegetable Oil
2 tsp Baking Soda
1/2 tsp Salt

Beat eggs and sugar until fluffy. Add oil, pumpkin, and then dry ingredients. Bake at 350 degrees for 35 minutes; layers 40 to 45 minutes.

Icing:

8 oz. Cream Cheese
1 box Powdered Sugar
1 cup Pecans
1 cube Margarine
1 tsp Vanilla

Soften margarine and cream cheese, beating until light. Add remaining ingredients. Make half the recipe for oblong cake.