Saturday, June 4, 2011

Lemon Cake

1 lemon Cake mix
1 (3 oz.) Instant Lemon Pudding
1/3 cup Oil
2 eggs
1 cup Water
1/2 cup Powdered Sugar
4 tbsp Lemon Juice

Mix ingredients and pour into 2 well-greased loaf pans. Bake at 350 degrees for 35-40 minutes. Cool in pan, then top with glaze of powdered sugar and lemon juice.

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