This is my grandmother Cleone's recipe:
3 1/2 cups Flour
1 1/2 cups Shortening
1 1/2 tsp Salt
5 tbsp Cold Water
1 egg
1 tsp Vinegar
Mix dry ingredients with a Beaten egg and add water and vinegar. Bake at 400 degrees for about 15 minutes for single crust and 35-40 minutes for double crust.
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