Oatmeal Cake

1 cup Quick Oats
1 1/2 Cup Boiling Water
1 cube Margarine
1 tsp Vanilla
1 cup Sugar
1 cup Brown Sugar
3 Eggs
1 1/2 cup Flour
1 tsp Baking Soda
1/2 tsp Salt
1 tsp walnuts

Pour boiling water over the oats and add margarine, let stand for 20 minutes. Then add vanilla, sugar, brown sugar, and eggs. Sift together, flour, soda, salt, and nuts.
Bake at 350 degrees for 30 to 35 minutes. Frost cake.